京都レビューが続きますが、ここからは2月のレビューです。
January saw zero dining out in places other than Kyoto, including takeout.
Since mid-November last year, my cold symptoms have alternated between improving and worsening.
By the end of the year, I was still busy with work, so I went to the otolaryngology department in my spare time. However, as soon as I returned from Kyoto the next day, my sense of taste disappeared...
7～8年前にも同じことがあったので
Ah... I did it again T_T. Let's start a proper treatment now.
The meal that we had promised to have also had to be canceled, so I stayed at home and remained indoors.
Thanks to the treatment, I was able to travel to Kyoto after my recovery ^^
I managed to arrive in Kyoto just in time for the 4-night, 5-day wedding anniversary celebration♡
On this day, we were planning to meet at the new train station after waiting for my husband to finish his work.
Just체리 메종 뒤 비스키유The 5th Anniversary of This Restaurant
Learning of the launch date for the collaboration canister with Higuchi Yuka-san prompted me to travel by morning shinkansen early in the morning, one person ahead of schedule.
And somehow, I was able to achieve what I hoped for ^^
Well, at noon... I didn't know exactly when I would get the collaboration cans, so there was no plan.
時間は14時を過ぎていました。その時間に手軽に入れる店を探しながら、大好きな祇園エリアへと向かいました。
I came here through the reviews of my followers.
The location is along the white river on the north side of Gion.
Just near Minami Bridge, this was a place that used to be a Hard Rock Cafe. I visited here once with three friends.
On the storefront, a menu was displayed, with a notice stating "You can enjoy the food without making a reservation."
Upon entering the restaurant, we were guided to the second-floor seating area.
It's just time; there are no other customers here, so it's a fully rented state ＾＾;
In a spacious venue, tables with a fusion of Japanese and modern design are arranged.
I noticed somewhere that there is a popular rotating sushi restaurant in New Tokyo.
From the seats by the windows on the second floor, one can enjoy a view of the White River.
The menu had English translations as well.
It seems that the restaurant targets foreign tourists as its main customer base, based on the atmosphere of the place.
Since the service was a bit delayed, I ordered the smallest set of sushi, 8 kens, with a total price of 1650 yen including tax.
Since there were no other customers present, sushi was brought over immediately.
The size of the grip is slightly larger, please refer to the photo for reference.
This premium location offers a price of around 200 yen per koku, which includes miso soup and dessert. Therefore, the cost-performance ratio seems decent.
Previously, I visited Sandaō's sushi restaurant with my husband. The taste was much better than that of the previous place. But whether I would go there again...
I only used sushi, but there were various types of dishes like teppanyaki as well.
Thank you very much for your hospitality.
