It's my second visit.
I went there without making any reservations.
It was crowded, but I managed to get in. That's good.
Highball, ¥520
Asahi Super Dry, ¥620 – It doesn’t seem to be quite up-to-date at all.
お通し、冷製あご出し茶碗蒸し✕2、¥1,300。これは冷製の料理でしたが、実際にはそうではありませんでした。レシートには「冷製」と記載されていましたが、実際にはそうではなかったのです。
It was delicious.
5 Islands Island's soy sauce-based black pork spareribs shabushabu, 2 portions, ¥3,980
Delicious! The pork, vegetables, and soup—everything is absolutely delicious.
Tōruyaki, ¥480
It had a light taste, with miso added, and it was delicious.
Today’s Sashimi: 3 types served together, 3 pieces per portion, 2 servings per person, ¥1,500
Three types, each in individual portions. The tuna was delicious. I didn’t eat the halibut.
The tuna was a mix of medium-flavored and red-meat, with an unappealing appearance.
Therefore, I did not eat it.
Ocean Seaweed and Tofu Salad, ¥880
It was delicious.
Kōshin Nami Koji ✕ 2, Cold ✕ 2, Ochoko ✕ 2 – ¥1,900
Yokoyama Shikinmari Daiginjo Hyāoroshi, Chūkei, ¥950
The selection of excellent Japanese sake was really delicious.
Pot-roasted Five Islands Udon ~1 serving per person~ ✕2, ¥960
It was extremely delicious. Top-notch.
Total cost: ¥13,090.
Also, I would like to visit this restaurant again if I have the chance.
We booked a set meal online and went there.
The gyo-dashi shabushabu was extremely delicious.
The pork is just the right thickness, and the last serving of noodles was also extremely delicious.
I felt that there was a bit too little meat, so I ordered more.
