These are three restaurants connected by a path in Takada Maebashi. 1/3
One day, a certain person said, "Let's drink together."
Received positive feedback from users!
Such matters as the location, the menu items, and the setting.
And today, we will arrive at Takada Maebashi.
I have a plan. There's still some time before the store closes.
Everyone, before that, probably has their own 0th meeting.
Who are those people?!
And I am also one of those people.
Arrived at the station, there are several restaurants I can choose from!?
Such a restaurant… I’ll visit them one by one to get a feel for their situation.
Such me, my first restaurant...
Here we are, visiting "Hong Tonto".
Visit time was Saturday, 3:00 PM.
At least 50 people can be accommodated in this relatively spacious box.
The interior of this restaurant at this time is about 20% occupied.
その後、徐々に客数が増えていった。
The restaurant has been chosen, and we will contact one of the participants.
So, as expected, they write restaurant reviews in the local area.
Let me tell you about this place...
立刻，说：“我们去那边吧！”
Parkparkさんが到着しました！
Please come by today.
After looking at the menu, I decide to order this here.
【이번 메뉴】
・ホッピーセット 450円×２
・ホッピー 中 250円×４
・レバー 180円
・てっぽう 180円
・フライドエビ 390円
・味噌かぶ 360円
・純レバ 450円
Upon arrival at the restaurant, the communication that followed
I started earlier than expected……
紧接着而来的公园先生，真棒！
Today, our first restaurant review: a toast for the "0th Meeting"! ♪
For some reason, the alcohol served from noon onwards is really delicious!
While waiting for Park-san, I ordered some food.
【串焼き】
《レバー》
Outside, the fire is burning vigorously, while inside, it’s soft and moist.
If you cook this way, it's probably overcooked.
This is a slightly spicy sauce with a sweet-spicy flavor, making it quite salty.
《てっぽう》
The meat from the upper two parts of the tofu is very firm.
Below that, there are hormones added to it.
It seems to have been blanched slightly! It's very tender.
【Thick fried eggplants】
Arrived, and it was delightful!
This is a fried egg prepared in our restaurant.
The exterior is firmly and robustly brewed
The tofu itself has a soft, silky texture.
With seasonings and soy sauce, it was a refreshing experience.
【味噌かぶ】
In Tokyo, this dish is something you often encounter.
I often ate here in Ikebukuro! Such memories...
I ordered four items of food, but I ate two of them.
“One more thing, please ask Park-san.”
Then,
“Since you don’t eat vegetables, please do so.”
But, at least one thing was eaten, wasn’t it? (Laugh)
【순레바】
We will place our orders upon arrival.
This menu is from Kameido "Sain".
I remember it.
Upon arrival
What I thought was more than expected! The amount is actually quite substantial!
Small cuts make it easy to eat. Look!?
It comes with chopped garlic.
The flavor isn't as sweet and rich as that of a garden restaurant.
A gentle sweetness.
Combined with garlic, of course, it's delicious.
Especially, it has no texture at all; it's very soft.
【This Time's Favorite】
◎순 레바!
A sweet sauce, a fascinating taste!
【編集後記】
⚫︎ 방문 시 식사 로그 점수：3.08
・This time, payment will be made via credit card.
・週末の昼間は、適度に賑わっています。
・In the shops in Taguchi, let them stop by occasionally.
Received the restaurant review. For the first time in a long time, I met up with the Maiba store again.
・店内の注意喚起ポスター、怖い、、。
・Park-san, it seems she was at a nearby coffee shop.
The two of them casually attended their 0th meeting.
【Visit Date】
Late May 2025
【この度の評価】
Overall rating: 3.7
Flavor: 3.5
Service: 3.5
Atmosphere: 4
CP: 4
Drinks: 3.5
【Personal evaluations that do not meet the criteria of Yumelog】
Another visit: 3.5
Accessibility: 3.5
同伴者評価：3.5
Delicious food, thank you very much.
Thank you for your hospitality.
Next time, I’d like to enjoy more yakitori!
Next one.
