The longing for the sea grows stronger than for the land at night.
The door to the mystery of deliciousness opens at night
It is the time of May, when the spring begins to take hold of the season.
Grateful for the encounters ☆ Gratitude for all the meals consumed ✨
At Sushi Ueno,
Please guide me in choosing a course – from side dishes to handmade items.
I experienced the true deliciousness at a price of 17,000 yen (tax-exclusive).
Champagne is quite affordable!
In that case, let's start tonight with a champagne toast!
First, quite a large amount of side dishes were served.
Eel Oyster
Ingredients cut from bonito fish
Wasaibia Soy Sauce
From the very first bite, it's a delicious appetizer.
Pairing with Champagne
It feels like a successful experience, but I already start missing sake.
Today's salmon was sourced from the longline fishing in Shiokei.
The first place in Setoro
The tasty ones at Trotto Ro
Sashim Monjirou
Marinated and pickled
Without any complaints, it's delicious.
Raw Masco
Spring-only item
I have eaten something similar before.
This fresh texture and taste are simply outstanding.
Best Partner for Sake
４種の肴
Hira-moto
Mazoï
Eggplant
Homemade Sekiyaki Miso Cured Cream Cheese
Use of rice bran at Noguchi Research Institute
この胡麻和えのマゾイは本当に美味しいです。
The dry-fried flatfish brought over was also excellent.
All of them were delicious.
Stuffed abalone and baked dish
Although it appears to be a dry-looking finish,
Delicious and warm, you should eat it from the moment you arrive!
Ohotsuko's ice flow after the ice melt
The umami and flavor are present in the upper layers of the dish.
Spring's Baby Fish
Shanhai Tsutsu
Spicy-tasting sauce
Da Shi Maki Egg
The sweetness and the flavor of the broth are very strong, making the dish delicious.
Kyūheiji: The cloudy taste is excellent.
It was a satisfying dish filled with deliciousness.
From here on, hand-held portions
Tuna Roasted Mutton
The umami and sourness from its thick texture are truly remarkable!
The sourness and nuance of the red meat in the sauce are simply delicious.
Flat Bottom
Sweet vinegar, included in every dish.
The scallion accents also make a good impression.
Golden Thresher
Grilled and fragrant, deliciously tasty.
Kurehashi no Chip
Kombu without vinegar, a soft and gentle finish.
ケンサキイカ
A large version of yari ikka
A wahoo with a citrus taste and excellent texture.
Little muscle
Sourness and umami are perfectly balanced.
A delicious taste, tamaran
Suzuka
Just like a refined dish of eel.
スフレたまご
True穴子
Premeur-marinated Cucumbers
Live Cloud Dragon and Whale Crab
Shinseimon Dan Rishibun
Hot Rolled Rolls
Miso Roll
From the very end of the second half, I was deeply impressed by the deliciousness of the food.
And it was truly satisfying♪
Still immersed in the aftertaste of visiting another sushi restaurant
It was a pleasure to be able to enjoy Japanese sake from the fourteenth generation of this brewery.
☆☆☆次回予告編☆☆☆
Once again, we eagerly await the day when the beauty of deliciousness will bloom once more.
〒064-0806 Sapporo, Chuo-ku, Minami 6-chō, Nishi 3-chōme
Joyful Sapporo 1F
Sushi Place Ueno
