Located about 2 minutes walk from Kanagawa Station, on the B1F of a building.
The entrance on the 1st floor leading down to the underground is located between Famima and Starbucks. However, their atmosphere is no less distinctive. From the front, one can see a large dragon painted there.
During lunchtime, we were able to make a reservation and visit this restaurant.
Even after descending the stairs at the entrance and entering the interior of the restaurant, the distinctive atmosphere remained unchanged. It was filled with a dazzling Asian-style charm. The room I was assigned also had the name "Xuanwu". From the ceiling, chandeliers hung down, creating a beautiful sight.
On the table, Minu's mountain pepper, mountain pepper scooped with a spoon, eel sauce, and bamboo sticks have been prepared in advance.
And today, as we celebrate Customer Appreciation Day,
▪︎数量限定のうな重・神龍
Change to liver suction + 300 yen
I have received it.
Normally, a dish priced at 6,600 yen, called "Kammyo", can be offered for only 4,500 yen during the Customer Appreciation Day. This is a truly remarkable service.
The order was conveyed during the reservation process, and it was served approximately 8 minutes after we entered the restaurant.
Just like the interior decoration of the restaurant, both the lunch boxes and the bowls are dazzlingly beautiful.
If I remove the lid of the O-kou, there is a piece of eel from Ichiko, Shizuoka Prefecture, lying there, completely cooked and ready to be eaten.
It's a grilled dish with a crisp and fragrant surface.
The sauce is quite sweet, and it's applied in a generous amount. The rice is firm and satisfying.
The liver dish had grilled flavor added to it.
The service was good.
Thank you very much for your hospitality.
