【Visiting Reasons】
Well, today is Saturday.
After finishing my business at Gofuneda, I went to a restaurant recommended by my colleagues.
That's all.
Just 3 minutes walk from the west entrance of Gofuneda Station
I have made a reservation for dinner at 16:00 at "Wagyu Hormones, One Head of Beef, Ushihachi, Gochijima Store".
According to my colleagues at work
It seems like a restaurant that offers a one-head purchase of Wagyu beef, allowing customers to enjoy reasonably fresh Wagyu beef through both "grilled" and "steamed" dishes!
For me, who loves Wagyu beef so much, this seems to be an unaffordable restaurant♪
Go to the second floor where the restaurant is located by using the elevator!
The door opens, and you're immediately inside the restaurant!
The staff greeted us with a smile and guided us to a table in the back of the restaurant.
The interior of the restaurant has a clean and comfortable feel, reminiscent of a casual barbecue house. It seems like a perfect place to enjoy barbecue in a relaxed atmosphere.
This time, it was my first visit to this restaurant, so I asked the manager for some recommendations.
Firstly, it seems that getting a drink menu for 2000 yen is quite advantageous. But there’s also a way to reduce the price of that drink menu to 1500 yen!
“Is there really such a great deal-making method?” I asked.
“Cooking a full course meal, or if you prefer an à la carte option, you can register through the ‘Ushihachi App’. In that case, the drink service will cost 1500 yen!”
Today, I would like to enjoy "grilled" and "steamed" dishes at the selected restaurant. So, let's immediately register with the "Ushihachi App"!
By the way, registering with the app is recommended even before checking out. It seems that you can do it while dining!
The order for the first drink should be done verbally!
From then on, by pressing the call button, ♪
Cheers! Sapporo Black Label barrel-aged wine ♪
ビールサーバーのメンテナンス★★★★★五つ星！
Let's get started right away, let's begin♪
【Received Dishes】
・Black beef meat, marbled red meat, sliced
・上タン塩
・トップ3の名物
・Wagyu Thick Cut Beef Salted
・和牛生白ホルモン塩
・Wagyu Superior Reba Yaki
・Suzumura Manager's recommended Minos salt
・Kujo Negi's Cold Noodle
・浓密手工制作奶油布里乳酪
【받은 술】
・Sapporo Black Label, bottled
・생맥주
【我的推荐是】
〈① Black beef meat steaks with frosted red meat〉
Since it was slightly frozen, I gave it some time before adding the wasaibia soy sauce. The balance of the frosted texture was extremely good. It melted smoothly just by the temperature in the mouth♪
〈②三大名物〉
The three signature dishes are beef thick cut cutlet, beef fresh white organ (Kopchan), and beef supreme liver roast. All the organs had a truly delicious taste. Among them, what really stood out to me was the beef thick cut cutlet!
The beef cut into thick slices, with only fat on one side, had a unique crispy texture due to being cut into thick slices. The deliciousness was enhanced by the unique crispiness of the meat and the rich flavor of the fat.
〈③鈴村店長がおすすめするミノ塩〉
店長の鈴村さんが「ぜひ私たちのミノを塩味で食べてみてください！」と勧められたので、すぐに注文しました♪
The more you chewed it, the more the unique crunchy texture of Minos and the delicious flavor of the fat, enhanced by salt, became even more appealing. It was truly delicious. (^^)
〈④飲み放題 1500円〉
The free-flow service ends at 9:00 PM, which is 2 hours after the last order.
Today, the alcohol I received was one beer and seven servings of raw mackoris! If I had ordered just one item, the price would have been quite high—around 4440 yen. But by opting for a drink package costing 1500 yen, I was able to enjoy the drinks much more affordably (^^)v
【Note】
★Summary of Benefits at the Gofuneda Store
①飲み放題2000円を「コース料理」または「ウシハチアプリ登録」で1500円に！
② The unlimited drinks can be changed to Megajoki.
③ウシハチサンドゥイミノを提供しているのは、五反田店だけです！
③ From the dishes served that day, you can get a business card that allows you to receive one dish as a special offer for the next visit.
