This time, I'm returning to my hometown as well.
Honestly, our home is considered a decent place for eating out.
Kani Honka. Even if you visit twice a month, it never gets boring. Laugh.
Having been here for over 10 years, the number of visits I've made to this restaurant is quite substantial.
I believe it has been nearly 100 times. Thank you to my father!
This time, it's just like always.
Each person orders items they like, on a la carte basis.
Crab shishu, Crab feast, Crab gratin
Crab tofu, kamozu, fried crab shells
I order here every time. Even sashimi!
My son is scheduled to turn 5 years old this month.
Please take over the task of putting the ingredients into the pot.
Feeling happy because I could grow...
I felt that there was a larger amount of crabs than usual on the menu. Good luck!
The interior of the restaurant remains unchanged, with a calm yellow-green color scheme on the floors. There are ponds on each floor, and on the first floor, there are live crabs swimming in the water.
It's always enjoyable to see it every time.
Thank you for your hospitality ♡
〔ポイント〕
✔️On the first floor, there are crabs that move, which helps to make it easier to understand the structure of the building.
✔️All rooms available
✔️ 가족 동반 환영합니다
〔リピート率〕
★★★★⭐︎
I have been going there for a long time, but I know of other places with better service. Recently, I don’t feel particularly attracted to that place anymore.
But I’m sure to visit there again before the end of the year.
〔Use Cases〕
With family, for a social gathering
〔Children-friendly measures〕
Children-friendly / Baby strollers can be left at the entrance
〔Reservation〕
食べログ、電話で
In peak seasons, I visit there three times a week. I consider myself one of their regular customers.
Every year, I feel that the restaurant welcomes guests with cheerful greetings from its staff... However, I'm also concerned about the lack of friendliness among the employees, and their professional attitude (are they tired from dealing with foreigners?). It's a disappointment.
It seems that there are no parking spaces either.
It’s a blessing that the taste remains unchanged.
Recommended dishes are Crab Gratin, Hokkaido Big Fish Platter (sashimi of crabs), and Crab Shabu.
When I was at my parents' house, I would go there 2 to 3 times a week.
This time, during my return to my hometown, it's the first time I've visited in a long time.
Since I originally lived in Aichi, there were many restaurants there. So, from a young age, I felt like I was being watched and supported by those places. (o^^o)
The menu is extremely extensive, offering sashimi with crab, gratin, shumai, and other individual dishes, as well as kaiseki courses!
The courses are named after places in Hokkaido.
Recently, the menu was changed, and I felt that the cost-effectiveness might have decreased a bit. Therefore, I assign it a -0.1 point.
Since all rooms are private, even families with children can enjoy themselves in a comfortable atmosphere.
This is one of the restaurants I definitely want to take you to if we visit Sapporo. (o^^o)
