A restaurant specializing in yakiniku and fried dishes located south of JR Kobe Station.
For those who enjoy roasted chicken and fried shrimp, this is a perfect place to enjoy both dishes together ✨
The interior is clean and simple. There’s a large counter made of a single board, and further back, there are private rooms.
A串烧和烤肉交替出现的串料理，大约有15道。
Both the roast birds and the fried dishes use carefully selected ingredients; the cooking techniques are absolutely exquisite❤️
The fried dishes have a thin coating of sauce, which helps to preserve the flavor of the ingredients.
The roast chicken features the black seven-spice sauce, powder Sichuan pepper, and other seasonings used by Hara Ryo-kou in Kyoto.
Katsu can be served with soy sauce, chili sauce, or plain salt.
There are also premium whiskeys available.
【フルコース￥3630】
Yakitori ➡️ ▫︎
Yakisoba ➡️⚪︎
▫︎ずり
Enjoying the texture, starting with a zuri that's protein-rich and has a delicious umami flavor. Truly impressive ✨
⚪︎さけ
The seaweed-flavored sushi was seasoned with salt.
▫︎こころ
The grilling technique used for grilling the food is absolutely exquisite.
⚪︎Beef
The cutaway is rare, and the cooking is perfectly done❤️
▫︎ネギ入り
⚪︎レンコン
A curry minchin stuck in the hole of the lantern.
▫︎かわ
⚪︎Egg Salt
From head to tail, it can be eaten in a very light manner.
The cooking time is absolutely perfect❤️
⚪︎はまぐり
Tender and meaty.
⚪︎銀杏
▫︎네크
⚪︎アスパラ
Wrap the pork butt meat.
▫︎Hand bones
⚪︎いか
On top, the sauce remains as it is.
▫︎ミンチ
Salt or Tare
The salt has a dripping, fried-like texture, with a strong garlic aroma.
The sauce is sweet and spicy, with a fresh aroma of green onions.
⚪︎パンチーズ
From the inside, the cheese is creamy.
▫︎ささみしそ巻き
Freshly prepared with daifu and plums, a refreshing experience.
Items not listed in the menu
⚪︎銀杏
Permanent Menu
⚪︎はまぐり
Temporary Offer
⚪︎梅くり 上に梅干し
I didn’t know that the sourness and saltiness of chestnuts and dried plums complemented each other so well.
◽︎ 인스타그램
https://www.Instagram.com/ainishiuma
◽︎ アメバブログ
http://ameblo.jp/ainishiuma
◽︎ Google
https://maps.app.goo.gl/crupHJkkfXjibvd48
#KushiMatsumata #Restaurant #Yakitori #GrilledYakitori
#串かつ #串カツ #串揚げ
#KobeJapaneseRestaurant #KobeYakitori #KobeFriedSticks
#KobeNabemono #KobeGourmet
#I want to connect with people who love good food
#Those who enjoy katsu, connect with others
# I want to connect with people who love yakiniku
A restaurant specializing in yakisoba and fried dishes located south of JR Kobe Station.
How I could have known that there was such a restaurant in such a place✨
For those who enjoy roasted chicken and fried tofu, this is a perfect place to enjoy both dishes together ❤️
A large counter with a single board, and at the back, there are private rooms.
Recommended is a "full course" of about 15 skewered dishes.
Both the roasted birds and the fried dishes use carefully selected ingredients, resulting in an exquisite level of cooking technique ❤️
The fried dishes have a thin coating of sauce, allowing the flavor of the ingredients to be fully preserved.
Especially the shrimp that can be eaten from head to tail, as well as the seasonal oysters are highly recommended ❤️
Black Seven Flavor, Powder Sichuan Peppercorn – The ingredients for this dish were provided by Mr. Yuan Leiguo from Kyoto.
There are also premium whiskeys available.
【フルコース￥3630】
○Yakisoba
◽︎ずり
◽︎こころ
◽︎かわ
◽︎ネギ
◽︎네크
◽︎ミンチ
Salt, Sauce
◽︎Hand bones
◽︎ささみしそ巻き
○串カツ
◽︎さけ
◽︎Beef
◽︎レンコン
◽︎エビ
◽︎Oysters
Seasonal Special
◽︎アスパラ
◽︎いか
◽︎銀杏
◽︎Panzis
◽︎Kuri Ume
Seasonal Special
○인스타그램
https://www.Instagram.com/ainishiuma
○Ameba 블로그
http://ameblo.jp/ainishiuma
○Google
https://maps.app.goo.gl/crupHJkkfXjibvd48
#KushiMatsuri #Restaurant #Yakitori #GrilledYakitori
#串かつ #串カツ #串揚げ
#KobeJapaneseRestaurant #KobeYakitori #KobeFriedSticks
#KobeNabemono #KobeGourmet
#I want to connect with people who love good food
#I want to connect with people who enjoy running
#I want to connect with people who love muscle training
