麻婆豆腐天ぷらボウル
1280円(税込1408円)
く天ぷら>麻婆豆腐、紅生姜茄子、海老、ししとう、半熟玉子、しいたけ
Sometimes, I use this restaurant. For some reason, I tend to forget to post my reviews. So, I came here with my family of three.
Previously targeted “豪快はみだし天丼” priced at 1580 yen (including taxes: 1738 yen). This time, the request was also denied by the manager. ヽ(;▽;)ノ
This time, attracted by the novelty, I decided to try "Mao Po Tian Do"!
It was mentioned in a Kansai local TV program called "Seyann!" So, let's take a look!
As I understood from the sample photos, it was exactly as I saw it. Hot fried shrimp on top of the mapo-don!
As a restaurant specializing in fried foods, the quality is quite good, but one tail of shrimp seems a bit lacking. The portion of mapo tofu feels somewhat lacking in impact...
So.
What about combining mapo and tianpura?
This also seems like nothing too serious... No, it's not actually a problem. But is it really okay not to include it together at all? (^◇^;)
When that day comes... I really hope to be able to eat it in a "grandiose" manner next time!

In Kius Mōr Amagasaki, you won’t ever end up as a lunch refugee. However, I always struggle to decide which restaurant to go to next ^_^;
On this day, after a long time, I decided to go with Tensuke-san.
I decided on a one-piece kushipai meal for ¥1,280, and my husband chose a fried vegetable meal for ¥1,190.
After a while, the size of the scallops served was quite large! They were even overripe. But I really like them!
The fried chicken dish prepared by the chef looks rather dull (^◇^;)
Ebi may seem smaller when compared to urami, but it's actually of normal size!
When you break open a one-konoko, the meaty flesh is tightly packed together, fluffy, and the wrapper is crisp.
穴子インザツユ。染み込んだつゆが穴子に甘さを加え、ご飯をすすめてしまいますよッ!
Delicious! The tangy flavor of the radish and the spicy taste of the takoyaki are really enjoyable!
This also serves rice as an appetizer. ( ; ; )
As a result, I had to request an additional portion!
Satisfied, I left the restaurant. On the outside sign, it read: “Haokei is a spectacular heavenly rice bowl – ¥1,518”. That’s quite a striking advertisement!
It seems that I can no longer add more rice to the meal. But isn't this a visually appealing option that I really want to try?
In other words, next time I would like to try reducing carbohydrates (that's what they call it, right?).

Wife and lunch. I went all out and ordered fried food at Q Zomore.
A little while ago, the restaurant changed its name to 'Tenshura Tensei'. This is my first time visiting this new place.
There are decorative lanterns in the restaurant, and the interior is quite stylish.
The staff members are very energetic, and their voices when entering the restaurant also convey a lively atmosphere.
In these times, the hygiene standards for customers are also strictly maintained. At the checkout counter, customers are required to undergo alcohol-based hand disinfection.
That's truly remarkable. It has been said that preventing infection through hand contact is of utmost importance, so disinfecting before eating is extremely effective.
Well, it was unusual for the couple to order the same item. So, we chose the "Flying Umeshu Set".
Soon, a large plate of delicious tempura was brought over! It was placed on a tray for oil removal, ensuring that the fried food remained crispy and fresh.
The table set includes three types of salt. First, let's start with the eggplant tempura served with soy sauce. The texture of the batter is quite typical! Some items are better not to be soaked in soy sauce at all.
And among the three types of salt, there’s this curry salt. It has a really unique, junky flavor… but it’s delicious! (Laughter.) Since the shrimp is scarce, I used matcha salt instead. I made some distinctions in the use of these salts.
In addition, it was advertised as a "Mento free-choice meal," but actually it was a "Mento and radish free-choice meal" (yikes). But still, it’s good for the body, right? After all, there’s also a "rice free-choice meal" available (sigh). I ended up ordering more food because my husband also ordered extra. So, the total amount was about three times more than usual.
In my opinion, it felt like it was several levels above the tempura restaurant in a shopping mall located at Koshien.



