We have come to Chinanomachi, in the city of Gifu.
Today, we are having sushi together. Since it's the season for rice bowls, we chose a restaurant where reservations can be made—that is, COLLA Σ(￣。￣ﾉ)ﾉ 【Sushi Market Chō】.
It was a weekday (Obon period), ☀️, ⏰19:15 arrived (opening time is 11:00).
There's also a parking lot, so it's easy to come here. The occupancy in the restaurant is about 80%.
ʕ•̫͡•ʕ•̫͡•ʔ•̫͡•ʔ•̫͡•ʕ•̫͡•ʔ•̫͡•ʕ•̫͡•ʕ•̫͡•ʔ•̫͡•ʔ•̫͡•ʕ•̫͡•ʔ•̫͡•ʔʕ•̫͡•ʕ•̫͡•ʔ•̫͡•ʔ•̫͡•ʔ•̫͡•
《食》
So, I will write down the order in which we ate (in the order of the photos).
【このマグロ定食は990円です】味は3.2
It's a pity that some of the food is still frozen.
The red meat has a slightly flat taste, while the large fillet has a rich flavor due to its fatty aroma. However, this dish also has a flat taste.
Considering the price, it seems to be a bit expensive.
【サーモントロ 429円】味3.4
It's delicious.
However, it's a pity that there are some bits of fat and wakasa pepper that are not well combined.
The amount of wasabi varies from place to place. In terms of price, this seems to be a reasonable amount for the cost.
【Chuuto 660円】味3.3
It's a pity that it's frozen.
The fat and sweetness are slightly dulled.
In this restaurant, this tonkatsu might be considered the best among all the tonkatsu available.
【すずき495円】味3.4
This "Suzuki" is simply delicious, with a thick and juicy meat texture. The umami is quite decent, along with a firm chew that satisfies the palate. The soy sauce is light, which seems to be a good choice.
【サーモン親子軍艦 495円】味覚：3.5
This is delicious❗️
The salmon has a lot of fat, which makes it easy to understand its taste. Of course, its compatibility with various ingredients is also quite good.
When the seaweed stands upright, it seems even better.
【Abalone 3 kanzan 495 yen】Flavor: 3.5
3斤の牡蠣、ホタテ、ホッキ貝ですね。
The scallops have a nice, chewy texture. This menu features a delicious sweetness from the abalone.
If you get lost regarding seafood, just ask for help.
【Egg 3 kanzan 660 yen】Flavor: 3.5
"甘えび"、"仕込みエビ"、"赤エビ"の3貫握りですね。この中で最も美味しかったのは、「甘えび」の3本でした。単独で考えると429円ですから、それも一つの理由かもしれません。
【炙りうなぎ 429円】味 3.4
The grilled eel, with its buttery flavor taking precedence, has a slightly disappointing aspect in that the pieces of fish are quite small. However, the taste is quite average.
It's grilled, but I would prefer if the eel were a bit more plump.
【焼穴子 660円】味覚：2.0 と 味覚：3.6
This was the biggest problem with "Hakushi". I ordered three plates of "Yakisaki", but one plate was delicious‼️ The other two plates were quite tough and not very good.
※2つの料理は店員が運んできたもので、非常にひどい品質の「穴子」だった。なぜ手で運んだのか、疑問が残る。それ以外の料理はレールを使って運ばれてきたのだ✅
The scallop in the first photo was described as "crisp," and I enjoyed it very much.
The second photo shows "Kuzu," which doesn't break when held in the middle with chopsticks, and it lacks any flavor or taste at all.
The person who touches it will surely notice that there is a question about providing this as something ordinary.
【山芋うずら軍艦 275円】味覚：3.5
【ネギトロうずら軍艦 275円】味覚：3.5
It's a taste that brings a sense of relief. It's the first time I've eaten ouzo chickpeas in a while, but they have a relatively light and easy-to-digest flavor. They pair well with "yama-tou" and "negi-toro".
ʕ•̫͡•ʕ•̫͡•ʔ•̫͡•ʔ•̫͡•ʕ•̫͡•ʔ•̫͡•ʔʕ•̫͡•ʕ•̫͡•ʔ•̫͡•ʔ•̫͡•ʕ•̫͡•ʔ•̫͡•ʕ•̫͡•ʔ•̫͡•ʔ•̫͡•ʕ•̫͡•ʔ•̫͡•ʔ•̫͡•
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