（Revisited in February 2025）
It's weekdays lunch time.
Today, I didn’t have much time, so I had to eat nearby for lunch early.
I visited this place for the first time in 4 years.
Visiting time is 11:30. There is 1 prior customer, and several new customers. In about 20 minutes, the restaurant will be fully occupied.
I ordered the Yōrin Chicken, which was my first order in 6 years. The price was 1,200 yen.
Since my last visit, the price has increased by 220 yen.
Immediately after, seasonings and dried radishes are served.
It takes 9 minutes to serve the cuisine.
No matter how many times you look at it, the chicken thighs are truly astonishingly large.
Moreover, it's quite thick.
This is a fried egg, but the batter is thin. Although it may seem like it, the egg is firmly attached to the meat.
The exterior has a crunchy texture.
The meat is moist, tender, and juicy.
This gap is truly unique.
The soy sauce for the oil-lained chicken is quite rich in flavor, but also has a sweet taste.
There is nothing sharp about it; a smooth taste.
Even if it's soaked completely in the batter of the fried egg, there's absolutely no insistence in the taste.
We were served the most delicious oil-crusted chicken in Japan.
The portion of white rice was quite generous, which helped me feel full.
Payment can be made via PayPay.
（再訪：2021年9月）
It's weekdays lunch time.
In search of fish, I revisit the nearby area once more.
Wandered in the direction of the ninth district down.
Due to the complete sale of the tuna fillet from Misato,
Visit this place.
On that day, we had boiled silver catfish (970 yen).
Visit time: 1:05 PM; occupancy in the restaurant is about 40%.
There are also quite a few additional customers here.
One-person customers, please go to the counter seats.
It's a place with a relatively wide width, making it suitable for a calm dining experience.
Please order the fish immediately.
First, salads and small dishes (dried radish), as well as fresh vegetables, are served.
The dressing for the salad is based on soy sauce, but the proper use of garlic makes it quite delicious.
Moreover, having plenty of it is quite beneficial.
Dried radish has a strong and sweet flavor with added seasonings.
I'm hungry, so I'll just eat it quickly (laughs).
The boiled dish was served after about 5 minutes.
The visual aspect is extremely simple.
In the cooking liquid, there are large pieces of Crayfish Garee, and only spinach.
Even so, this crab is quite large.
I am attracted by the shine in the parts of the body.
The broth is quite thick and sweet. The ginger also has a slightly strong aroma.
This is a punchy flavor. There is no sense of thinness or lackluster quality.
First, let's try to pick up some horenso.
It has a rather bitter taste, but this is exactly what you would expect from a stock that's been used to cook the dish.
Perhaps it also serves as one of the ingredients for seasoning the broth.
Gently plucked the soft, fluffy flesh of the crab,
We will enjoy this white rice with a bit of sauce.
Since the white rice also has a decent taste,
This compatibility is absolutely excellent.
The texture is soft, and its combination with the cooking liquid is excellent.
A complete lack of any sense of inadequacy in this cooked crab!
It's been a long time since I've tasted such delicious crab meat.
I felt utterly overwhelmed!
A score increase of 100% in satisfaction.
Most of those who come here are...
As I did in the past, my choice was definitely the oil-limbed chicken!
A piece of chicken breast, fried in oil. The chicken is delicious, but...
Sliced fish is also highly recommended. (Depending on the day, it may be grilled fish instead.)
Just eat quickly, then pay for it.
Payment via PayPay
Since it's PayPay Festival, I get twice as many points as usual!
（再訪：2019年3月）
Revisiting this restaurant for a night-time drink party.
The last visit was, unexpectedly, four years ago.
Even though it’s located so close to here...
Well, it's crowded during lunchtime...
This day, there were 6 members participating.
The seating area is a private room on the 2nd floor.
・・・私が2階にこんな場所があることを知ったのは、これが初めてです。
Maybe there will be around 10 people in there.
On this day, there was a 2-hour dinner menu costing 5,000 yen.
The drinks were exclusively highballs.
This high-ball has a rather strong whisky flavor.
Continuing to drink at the usual pace is dangerous, so it's better to add carbonated water (laughs).
The dishes include omelette, salmon marinade, and fried chicken.
Tōryo's fried dishes, Zizer salad, salmon fillet, charahan
What can be said about this restaurant, above all, is that its chicken fried rice is delicious!
The meat is firm and has a satisfying bite, and the crisp texture of the wrapper is also excellent.
Not only that, but this oil-lin chicken sauce is truly outstanding.
Based on soy sauce, with a spicy sauce that is well-controlled in its intensity.
A slightly stronger sweetness is its characteristic feature.
Ah~ I want white rice~ (Laugh)
Definitely will visit again for lunch in the near future ^^
If you can eat this fried chicken, then you'll be completely satisfied for this day!
The number of dishes offered is not large, but
Each dish is quite substantial in size.
It was a gathering of six men.
The last chaat was not consumed, leaving everyone full as the banquet came to an end.
Finally, we even asked the photographer to take the commemorative photo.
I am deeply sorry for any inconvenience caused^^;
We will definitely visit again!
During the conversation the previous day, chicken dorayaki came up as a topic of discussion.
Today's target is decided to be fried chicken.
Selected nearby restaurants from Eatlog,
Among them, there were many reviews that described the food as delicious. So, I made my first visit to the Gohtoya Kudan branch.
The Chinese restaurant I visited recently is located in the same area as琥珀's restaurant.
As commented by the esteemed reviewers,
It was a quite voluminous fried egg.
I ate it without any sense of boredom, completely finishing it in one go.
The visit was at 13:30, after the peak time.
After entering the restaurant, I found that the counter was fully occupied.
There is only one empty table seat available.
You will be guided to that place.
It seems that there are still vacancies on floor 2F.
At this time of day, many restaurants become quiet and deserted.
It seems to be a popular restaurant indeed.
There were also quite a number of additional guests, so there were quite a few women dining alone.
Today's set meal includes Youtan Chicken Sauce and Pon Sauce.
Since the oil-flavored chicken seems boring, I chose a fresh and light ponzu sauce for my order.
Both items cost 950 yen.
Soon, a small bowl of dried radish and seasonal vegetables will be served with tea.
In about 5 minutes, a fried meal was served.
Actually seeing the actual product was a shock @@
It's really huge!
As mentioned in the comments, it consists of one piece of chicken thigh meat.
There are both large and small pieces of thigh meat available, depending on size.
To be precise, it should be stated as "one large chicken breast."
It was a bit beyond my imagination ^^;
The side dish is a salad made with watercress and baby lettuce.
The chicken has a firm texture that allows for good chewing.
It's not the fluffy meat of a boeefleur, is it?
The garlic used as a base flavor is very subtle, which is quite nice.
The fabric is crisply lifted, so that
The compatibility with the ponzu is quite good, isn't it?
This is an unparalleled taste for those who love chicken.
The rice portion is a bit small.
The menu of the restaurant stated that it was “miso rice,” but in reality, it was plain rice.
It seems that it became unavailable due to being too late in the evening.
Since the rice was delicious, I am satisfied.
The cooking was done to a hard consistency, with a slight burnt taste... It's a bit unpleasant ^^v
I like grilled food very much.
Rice can be shared for free!
The miso soup was also very good, with a strong umami flavor from the broth. It was quite satisfactory.
Overall, it was a lunch with a high level of satisfaction.
This restaurant might have a slightly high calorie count.
After eating, I take a long detour to return to the office.
Thank you for your hospitality.
