While searching online, I came across the term "November 11th is the Day of Tanaka Sukatatsu."
What, what??
It seems that this restaurant has been officially recognized by the Japan Memorial Day Association... Hmm~
Well, anyway, so what does that mean...
Wow~ It seems that until November 11th, they offer a buffet with 11 types of katsu-cats for just 1111 yen. Even including drinks, the total cost is still 2222 yen.
串揚げは意外とお得な価格で手に入るので、これは本当にお得ですね！
Tabeto only has 11 types of dishes, but it also includes my favorite asparagus and eggplant.
Looking at the prices, both items cost @200 yen each. So, if you eat just 6 of these, you can get your money back.
The drinks cost around @400 yen per bottle. So, if you drink three bottles...
Of course, you can't just have three cups of it. So, Nomiho has to be added too. (´・ω・´)b
Due to time constraints, my mother couldn’t make it, so she invited her returning son. She arranged a reservation by phone, saying that she could go to Megakou tomorrow.
Megakou was not a very good impression in the past, so I haven't visited there for a while.
Let's give it a try and fight back this time!
However, a few minutes later, I received a call from the restaurant. They said that the reservation was too full, so I had to change the schedule for the next day.
Before opening, several groups waited outside. Upon entering, they were asked whether they had made reservations. Those without a reservation were turned away.
In the end, only a family with a toddler was able to enter the restaurant.
Indeed, it's cheaper, you know...
The staff member, Oniisan, is giving a standard explanation to the family.
The people sitting at the table next to us also heard clearly, and they understood everything.
The serious Mr. Oniisan also provided exactly the same explanation for this table.
The beer is a Eau de Vie with the aroma of Plemor, my son's favorite brand.
カンパ～ィ！とても冷たくて、でもとても美味しい～デス。
The cabbages served as a welcome gift incur additional charges.
The sashimi was served with three fixed items at first. Upon asking about the contents, I learned that they were renkon, tendon, and pork.
Since I don’t eat meat, I asked if they could substitute something other than meat. However, they said they couldn’t, so my son had to eat it instead.
Since my son ate the meat, I added 2 eggplants, 2 asparagus, and 1 leek.
The scallions were very large and delicious!
Delicious, but just one piece is enough for now.
This was a place that could satisfy even the most greedy stomachs～(^▽^;)
I prefer shrimp that has a slightly more firm texture.
If we assume that it's the same as usual, then @200 (tax-exclusive) might be a bit expensive.
Vegetables like asparagus were quite satisfactory.
Next time we organize a buffet, please definitely include yam and chestnuts too!
Although I couldn’t change the initial order of the skewers, they managed to turn the only available Hiyabou-style yuzu malt soju into a cocktail. O(-人-)O ｱﾘｶﾞﾀﾔ･･
The meal includes 120 minutes of free food, but the actual cooking time is only 90 minutes.
Finally, I added one tarako to the meal, even though it wasn’t included in the original order. It really caught my attention.
Hmm... The grilled tarako here is really outstanding, isn't it?
Forgot to take photos while eating... yummy! (Laughs)
Later, when I checked the receipt, it turned out to be a really amazing situation.
11個のエビ、6本のアスパラガス、3本のジャガイモ、2本のハムカツ、2匹の豚肉、3本の赤唐辛子、3匹のウズラ、5本のレンコン、1本の玉ねぎ、1匹の牛、1本のタラコ……合計38本。
Ah! The 6 pieces that were decided upon...
3 cups of live beer, 4 cups of sauerkraut, 5 cups of yuba, 1 cup of red pot punch... A total of 13 cups.
Look, as a Nomi-ho, you'll definitely manage it, won't you~(´艸｀*)
Since the restaurant was crowded, I asked to pay and then waited for a while. It’s definitely better than being pushed out in a hurry.
The staff members were very pleasant to be around.
It was a better impression than when I visited before.
https://ameblo.jp/akame-pinky/entry-12328817486.html
