I had known about this sign for a very long time.
The sign reads "100 meters from the national road."
The parking lot is located in front of the restaurant, but there are only about three spots available.
If there is no parking space, we will guide you to another location. Please refrain from parking on the road, as indicated at the entrance of the restaurant.
There are table seats and a small upper area available.
When we arrived, we saw about three groups of young men.
塩タンアゴ、900円。
It is said that this dish has a slightly more firm texture compared to ordinary tofu.
Indeed, it's a bit firm. But it's not to the extent that it's a concern.
The appearance of this fish is different from ordinary taro.
However, the taste was just average.
It was seasoned with salt and pepper, squeezed with lemon, and rolled in green onions.
Harami, 780 yen.
The meat around the diaphragm area.
It has elasticity and tastes delicious.
There was sauce added to the dish.
牛ホルモン（小腸）、680円。
It had a strong miso flavor.
The cuts are quite large! In other words, each cut is quite substantial.
It’s a satisfying meal.
I was wondering what to do if it was a type of meat that couldn’t be chewed. But it turned out to be a type of organ that could be easily chewed. It was delicious.
テッチャン（大腸）、680円。
The beef hormones (small intestine) look and taste very similar to other products in the same category.
This also had a large portion that was quite satisfying to eat.
This is a gas stove. When cooking seafood, fat drips down, resulting in smoke being emitted. As a result, the entire restaurant becomes filled with smoke.
Toyoko Garden Salad – Spicy Chujang sauce flavor, 640 yen.
A generous amount of salad. The spicy dressing is delicious.
Not only were there vegetables, but there was also some protein in it. What could that be?
Anyway, it was delicious.
