When people think of "Tsukimashima", the first restaurant that comes to mind for everyone is...
This is a monjya-yaki. Actually, this restaurant is located on Monjya Street.
Here's the translated content:
"There’s an absolutely outstanding yakitori restaurant ❗️."
About half a year ago, a friend brought me here.
Having become a fan, I have come to visit again this time.
First of all, what can be said is that,
Stylish exterior and interior!
This place makes you think it's a café-bar.
If a man invites a woman to this restaurant as a date...
That man’s stock will definitely rise ⤴️⤴️⤴️
I think so ❗️
There is almost no smell or smoke from the yakitori restaurant.
This time, I ordered this item from the menu.
Autumn's bell peppers in sauce
White Veggie Sauce
Deboned Chicken Drumsticks
Sashimi
Daki-boshi
Autumn Roasted Beans
モモネギマ
White Veil
鐘形の鍋
Shishito
Jumbo Mushroom
Skin
Stir-fried Chicken Broccoli
All the yakinobis were carefully cooked by the owner alone.
No unnecessary burnt parts at all❗️
By chance, I was sitting in front of the grill where the chef was cooking.
Each piece is cooked with all the master's attention and focus.
I understand very well.
Anyway, the grilling was absolutely amazing❗️
Especially the white liver is simply cooked to perfection.
Not raw, but it was cooked through to the center...
I have never tasted such delicious white liver before.
Of course, the other yakitoris are also outstanding!
Personally, the minced wing and the meat cut were extremely delicious.
The best chicken is cooked to perfection, that's what called "yakitori".
It was truly a moving experience to realize that it could be made so delicious.
The last braised chicken soup as well
A chicken soup where the meat of the chicken is fully utilized
Of course, I finished eating even the soup ❗️
Additionally, the service provided by the staff at this restaurant is outstanding!
Both the craftsmen and the staff in the hall
It was a truly pleasant service.
I have also visited a number of yakitori restaurants.
Among the restaurants I've visited, this is undoubtedly the number one without any complaints.
When returning at the end, the husband entered from the entrance of the grill platform
They came to see off us.
Thank you for your hospitality. We will visit again.
This is a yakitori restaurant located on Monjya Street in Gion.
The chef of the sushi restaurant I often visit
Found a delicious grilled chicken restaurant.
So, I was taken there by someone...
It was absolutely delicious! ❗
The way this restaurant's owner cooks is truly remarkable.
It seems that they spent some time cooking the chicken slowly over a long fire.
It seems that they are in progress, and there is almost no burnt food!
Truly, just one way of cooking it makes it a "koshii-torbu".
How can it become so delicious〜⤴️⤴️⤴️
The charcoal used is from Kochi Prefecture. Of course, it's Bento-cho charcoal.
Each piece of yakiniku was cooked with great care. It was truly delicious. I think this is the best yakiniku restaurant I’ve ever been to.
Perhaps it was the most delicious one.
Additionally, the store's appearance is stylish and looks great.
The appearance of the restaurant is simply not what one would expect from a typical grilled chicken restaurant.
If I bring a woman along, I believe his reputation will definitely improve.
The bill for two people, including drinks and food, was around 20,000 yen.
It’s not cheap, but I really would like to visit again.
