【Roppongi】にある焼肉【Miyabi Roppongi Store】
I also post videos on Instagram!
▶️@kentexya_gourmet
------------------------------
【Date and Time of Visit】
I visited around 7 PM on a Thursday, but since I had made a reservation, I was able to enter smoothly!
------------------------------
【Order Information】
■グリーンサラダ
～Yuzu Dressing～
■ Handmade Kimchi Combination
～白菜およびその他の季節野菜キムチ～
■みやび牛のローストビーフ
～素材の味を活かした贅沢な一品～
■ Large cut Miyabiko beef loin grilled shabu
～With white rice～
■A5黒毛和牛の希少部位を10種類盛り合わせ
■サンチュ（辛みそ付）
■ Grilled Vegetable Combo
■White Rice Pudding
■ Egg Soup
■みやび冷麺
■ 오늘의 제라드
------------------------------
【ケンテャレポ✍️】
This time, the menu we received offered a truly luxurious experience, allowing us to fully appreciate both the essence of Wagyu beef and the blessings of the season from beginning to end.
Each dish has its own story, and the well-balanced composition truly leaves a lasting impression.
Firstly, "Green Salad ~Yuzu Dressing~" captures the refreshingness from the very first bite.
The crisp and fresh vegetables are filled with the subtle aroma of yuzu, while their moderate acidity and sweetness give a pleasing balance to the whole dish.
Considering the focus on Wagyu beef, this is an excellent starter dish that prepares you to fully enjoy the rich flavor of fat.
The "homemade kimchi platter" is visually stunning. The balance between the richness of fermentation and the freshness of vegetables is truly remarkable.
In addition to the traditional spiciness of cabbage kimchi, seasonal vegetables also add a touch of variation to the dish.
The sweetness and umami that can be felt within the spiciness seem to increase the anticipation for the meat dishes that will soon be served.
And "Roast Beef with Majibi Cattle".
This is truly delicious. The sliced meat is so thin that the juices are tightly locked inside it. With each bite, the unique sweetness and aroma of Miyabi beef fill your mouth completely.
The degree of marinating was perfect, and as you bite into it, the rich flavor of the ingredients truly comes to the surface. It’s truly a masterpiece that truly captures the essence of the ingredients.
“大判切みやび牛ロースの焼きしゃぶ”は、視覚的にも圧倒される一品です。
Large and beautiful marbled meat is quickly grilled. When it enters the mouth, the creamy fat spreads smoothly, offering a sweet taste that melts in the mouth.
Even without any modifications, it is already very delicious. However, when served with white rice, the meat's flavor is further enhanced, creating an ultimate harmony in the mouth.
And this dish, which can be considered the star of this course, is a "Mix of 10 Rare Parts of A5 Black Wagyu Beef".
ブリスケ、カタロース、シンシン、シキンボ、ウチバラ、リブシン、ザブトン、ゲタバラ、トモサンカク、ウワミスジ――どの部位も異なる表情を持ち、まるで一頭の和牛が持つ個性を順に巡る「肉の旅」のようです。
By varying the degree of cooking for each dish, one can fully appreciate the sweetness of the fat and the umami of the lean meat. Additionally, the differences in texture are also enjoyable.
In particular, the contrast between Zabton's rich umami flavor and the elegant red meat of honeysuckle is impressive.
The "Sanchu (spicy soju)" served as a side dish effectively removes the lingering aftertaste of fat, allowing one to welcome the next bite with a fresh feeling. It serves as an excellent complement.
Additionally, the "Grilled Vegetable Platter" is also a must-see.
Tenderly ripe pppers and sweet carrots enhance the flavor of the meat, while adding color to the entire meal.
“白ごはん小”と“玉子スープ”は、王道でありながら完成度が高く、どこか心を落ち着かせる味わいです。
Especially the gentle sweetness of the soup helps to soften and tenderize the rich meat dishes.
The “Miyabu Cold Noodle” at this restaurant features noodles with a firm texture, beautifully arranged within a clear soup. The aroma and sour taste of citrus are refreshing.
The aftertaste is so refreshing that it seems impossible to have eaten grilled meat after it. You can enjoy the meal until the very end without getting bored.
And to finish it, "Today's Jerard".
The texture is smooth, and a subtle sweetness gently lingers after the meal, leaving a pleasant aftertaste.
The overall flow of the meal was brilliantly planned, and it was a menu that truly satisfied both the mind and the body with each dish served.
正如其名“美雅”所示，这是一次融合了高雅与精致的美妙餐饮体验。
The quality of the ingredients, the skill in cooking, and the beauty of the arrangement—every aspect is first-class.
After the meal, there remained a satisfying feeling that truly made one want to return again.
【ポイント✨】
☆이곳에서는 훌륭한 요리를 즐길 수 있습니다!
☆ここでは、こだわりを込めて選ばれた肉を楽しむことができます！
