Good morning.
Yesterday, after a long time, I went out to drink with my wife at the Jiaojian Kui. I'm still suffering from a hangover and a severe dryness in my throat. My eyes are also very dry right now.
Let's try brewing and drinking douchi tea as well.
Hehehe
Well, this time we have brought it here.
Restaurants for grilled meat are places I haven't visited much until now. But with each visit, I discover something newʘʘ
This time, as well, I visited Arilan Bettei for the third time.
It's my third visit, but I usually eat without really thinking about it. So this time, I decided to take the time to actually study the menu carefully.
And I realized the greatness of this restaurant. ಥ‿ಥ
レバーブリアン、これをお受けします．．．(✧Д✧)
Thank you for your hospitality.
A high-end restaurant with a reasonable price range seems to be the most suitable for the local community.
I also plan to create a restaurant of this kind (✧Д✧).
I came to eat roast meat, even though I can't drink alcohol.
This time, I think it's a barbecue restaurant.
I'm not sure how good or bad yakiniku is, but (laugh)
Since it's a popular restaurant, you should be able to learn a lot from it. (❛ ᴗ ❛.)
あそうそう
By the way, the aid funds that have been equally distributed to the restaurants in this area
As a result, individual restaurants are continuously opening their second locations.
Well...
That was something that I predicted from the very beginning of when the aid funds were decided upon.
Ah, so that’s it really. It feels like that’s exactly what it is.
The problem isn’t that, right?
Therefore, it was never given any attention in the first place.
Suburban locations of second-class, third-class, etc. – properties that I have been skilled at managing.
Everything has been filled in, doesn’t it?
That too, it's funny enough that it's just a private restaurant, second store (laugh).
Thanks to that, all that’s left are properties with prime locations and high rent fees. It’s really a tough situation.
That's aside, this is my second visit.
It's no wonder you can't drink it.
Let's eat a big bowl of rice, okay? ✧\(>o<)ﾉ✧
Overall, it’s not cheap, so I ordered a set of dishes as an alternative, along with a separate order.
This Wagyu beef is truly delicious.
I often hear things like "The fat part can be just a single piece."
Delicious fatty parts are added to the dish in a way that makes them edible.
マグロも同じですが、食べられる脂肪分と食べられない脂肪分があるようですね。◕‿◕｡
The rice is also shiny and delicious, so I eat a lot of it.
Also, Bibin noodles were absolutely delicious!
This Bibin noodles have a stronger impact the next day than the feeling it gives when you eat it right away.
There was something quite decent there.
If it's this spicy, it's actually quite refreshing and fits perfectly with the taste of the dish.
It was quite good.
In terms of the menu, it seems that this place is also run by Koreans.
However, whether it's due to the COVID-19 crisis or just because there were so few customers...
Thank you for the hospitality.
By the way, the second branch mentioned at the beginning seems to be on the verge of collapse once the government's support ends. That's exactly what we're targeting.
Maybe in 2 years? It looks like there will be a wave of new restaurants opening up, hehehe.
迟一些，我来到了这家新开的餐厅。
I run a steak restaurant, but I'm not really interested in meat at all, so I don't know much about it.
Well, even if I don’t know all the details, meat seems like a good choice for enjoying the meal...
Sunday noon usually has a lot of customers, doesn't it?
The sign read "Matsushika Beef," but I think it's rare for people to actually try it and understand its quality after eating it. (Laugh)
I don't know either, but it seemed like it was a very popular restaurant. So they served special-rare karaage for lunch.
I usually drink it as a single item, something like tandoori or yukke-like drinks (^q^)
Things like yukke are usually served with abalone and caviar, quite impressive, huh? (Laughs)
I don't think it's absolutely necessary at all. Instead, I would prefer some yolks added to it. (Laughs)
This was a meal where I savored the taste of Matsushina beef.
Huh? Seriously, overall the prices on the menu are quite low (@_@).
The lunch that I ordered for children should have cost less than 1,000 yen, right?
Was it ordinary delicious?
Let's revisit this place tonight.
However, the only thing that can be used to clean the mouth is the salad bar, so I might not be able to eat much of it.
Thank you very much for your hospitality m(_ _)m
I felt that the staff's high level of education was something worth emulating.
It’s a restaurant that truly offers a variety of learning opportunities.
