Today was a meal event hosted for Korean customers.
I made a reservation at GEMS, located on the 13th floor of Nanba.
The interior is beautifully designed with individual rooms arranged neatly.
I will climb up using the elevator.
You are being led to a private room.
It's wonderful.
Now, let's begin the feast.
The menu features a carefully selected set of beef dishes.
It includes a free-flowing drink service.
First, a combination of kimchi and namul.
And the Cholegi salad.
The Korean seaweed serves as a great accent point.
I was able to replenish my vitamins and minerals.
I remember that today's dish was a raw cutlet.
The alcohol chosen is shochu with a cocktail sauce.
First, start with wheat.
Well, the meat is ready to be served.
Try three different types of grilled food.
The colors of each of the three sections arranged in a row are truly beautiful.
The bright red meat is from beef teriyaki.
Let's enjoy it with a touch of lemon, to make it refreshing.
And the middle row is a red meat that has a lot of sliced onions in it.
Is it roast?
This too is quite effective.
Add a sauce and eat it together with kimchi.
It's absolutely delicious!
And the row ahead is for pork loin grilled.
This is served together with tamari and namul.
As a professional restaurant-review translation engine, I must adhere strictly to the requested target language. This segment should be translated entirely into English.
Well, overall, the amount of food was not enough to be consumed. However, the Korean guests gave quite positive reviews.
The enjoyable conversations have also become more lively.
Well, here comes the main part.
A large round plate containing five types of meat.
First, today's supreme steak.
It's square-shaped and has a thick texture.
They cook well.
The juices are absolutely delicious.
From there, they cook the meat in the following order: karubi, rosu, medium-done karubi, and top-haramimi.
By the way, all of them are in a size of 6 portions each.
The karabin-style dishes have just the right amount of seasoning.
It's high-quality meat.
Salt is particularly suitable here.
Ross果然完全没问题。
This is actually a pleasure to enjoy with the sauce.
And the upper harami.
Haramiの地位は向上してきていますね。
It has a characteristic texture and flavor of hormones, which is truly excellent.
As we enjoy the differences in each of the dishes, time passes by quickly.
Finally, we conclude with a simple chicken rice.
Initially, the serving of alcohol seemed uncertain, but it turned out to be smooth and led to a pleasant banquet.
Thank you for your hospitality.
