It's become cooler, but not cold at all.
Just in time for a sunny day, so while taking a walk...
I walked with my dad to try our restaurant.
Opening the aged door, there is only a counter area.
Ah? Maybe there aren’t enough seats for two people?
There were only two empty seats at the back of the counter section.
Lunch only includes wagashi (1,100 yen) and chirashi (1,100 yen).
Both dishes come with oudon.
Since it's a chance, I've asked each of them to do their own thing.
Ah, I would also like a bottle of beer, please ^ｍ^
As soon as I sat down, a tray with a disinfectant spray and chopsticks was placed in front of me.
The bottle of beer is Super Dry.
Since I ordered alcohol, it has been served.
This is a serving of Chirimen Yamanshoku.
The accent of mountain pepper is delicious♪
Later on, it was served as oudon, along with other dishes like wakari, chira, and oudon.
There are chili peppers as seasonings placed on the counter.
Without thinking, Dad just throws it into the oudon!
The chef hurriedly told us, "It's too spicy if you eat too much!"
However, the father who mistook the chili peppers as scallions...
I poured it in too much, and it's already too late (^_^;)
“カッラー――――！”と叫んでいました（笑）
I'm using gestures to indicate that I want to change it to my own udon. So,
I can't eat such food, so I just had a light oudon.
I also gave my portion to my dad.
このおうどんはきつねうどんです。
The soup is of Kanto-style.
Compared to the set price, this udon is quite delicious.
The portion size is 7 kana per piece, and there are also rolled dishes available.
The freshness of the ingredients used in the preparation is excellent, and the taste is delicious.
The shari was also held firmly, making it a delicious piece of sushi.
The restaurant is small, but the personalities of the owner and the manager are evident in the atmosphere of the place.
Comfortable.
If possible, I don't need oudon. Please order just a little more of the rice.
I ordered another bottle of beer, hoping to enjoy the sushi in a more relaxed atmosphere.
When I asked the head chef how many years he had been running the restaurant, he said it was 53 years.
This restaurant has been operating in this area for a long time.
Please continue to work hard in the future.
Sushi, very delicious~♪
I would like to visit again.
Thank you for your hospitality.
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Happy New Year! ☆
This year too, please do your best.
