Just 5 minutes walk from Keibisoshi Station!
We visited 【Yakisoba Tradizionale Head Office】!
Since its establishment in December 1995, this restaurant has been a popular kebab shop that has remained a standard in the kebab industry for over 30 years.
【焼肉トラジ】さんは、王道でありながら当時としては珍しかった厚切りのお肉を提供する店で、現代の焼肉業界に大きな影響を与え続けています。
It gradually became popular, and by 2025, it has become a popular chain of barbecue restaurants with dozens of branches across the country!
This restaurant, 【Yakitori Toraji Honban】， opened in December 1995, located in a alley on Kehbiatsu South.
In 2018, it underwent a renovation and transformed into a stylish and fashionable place.
Mainly table seats, plus over 50 seats including private rooms and counters!
Additionally, in the vicinity, there are "Yoon Dian" restaurants that focus on private rooms, and "An Dian" restaurants where you can enjoy authentic charcoal grilled meat. This allows for flexible use according to different needs, which is also a pleasant feature.
This time, we enjoyed the following menu for dinner.
『センマイ刺し』
¥900
『上タン塩-Tカット-』
¥2,300
『Japanese Wagyu Top Roast』
¥3,200
『ダイヤモンドCUTハラミ（150g）』
¥2,500
『ハツ』
¥1,000
A variety of menus that pursue the true deliciousness and enjoyment of grilled meat!
The well-balanced combination of marbling and red meat in the Wagyu upper loin, as well as the impressive Daikando CUT Hilamin, which is one of the signature dishes, were particularly impressive!
I really hope to visit again.
Thank you for your hospitality!
