After a long time, I visited the "Dōshū Sakuhō Kado Shō" once again.
Upon opening, I entered and sat at the counter seat.
Soon, the first floor was almost fully booked.
First, Sapporo Raga Beer, Akasaki Daibon.
The first bite is simply delicious.
Next, for the elusive chicken skin skewers, Yami Tsushi salt hand cutlet.
The chicken skin skewers have a strong sauce, which really helps to stimulate appetite when drinking alcohol.
The hand-rolled pork cutlets are also very tender and delicious.
The beer was served, and a highball was added.
I was interested in the seafood pot dish, and I look forward to enjoying it next time.
《Order Information》
1개의 접이식 테이블
Sapporo Lager Beer, Red Star Big Bottle × 1
ハイボール×1
幻の鶏皮串×3
Obsessive Salt Chubby Trips × 2
Total: 1,170 yen
Thank you for your hospitality.
On weekdays for lunch, we visited the "Dazhong Sakuhō Kado Shō".
Even on weekdays, Kaido Sai is still popular.
Among the five limited menu items available for weekdays, I chose the pork flat-roasted set meal.
The pork pan-seared dish was delicious, as its sauce and mayonnaise complemented the egg roll perfectly.
Serves miso soup and pickles, and 638 yen is a great price.
I ate while drinking high-ball.
Since it wasn't satisfying enough, I ordered one of the famous dishes of the restaurant—the "幻の鶏皮串".
The sauce was thick, which made the sake more appealing. I added a high-ball and Sapporo Beer Red Star Large Bottle.
The beer is extremely cold and refreshing.
Since I really want to go again, I stopped ordering here.
《Order Information》
1品目：豚平焼き定食
幻の鶏皮串×5
Kado Shingu Hi-Booru × 2
Sapporo Lager Beer, Red Star Big Bottle × 1
Total: 1,419 yen
Thank you for your hospitality.
Today, we visited the second restaurant—the "Dōshū Sakuhō Kado Shō".
After 16:00, the restaurant was almost fully booked. However, there were only two empty seats at the counter, so we decided to take those seats.
This time, we will refrain from using "Akatsuna Daibon," and only serve Hibolove.
From the usual set menu, it's a combination of eel with eggs and seaweed. Delicious.
I prepared this dish using a traditional recipe for "幻の鶏皮串". It had a steady and delicious taste.
I was struggling to decide which dish to choose next, but this time I added ajirojira. I thought there wouldn't be a tartar sauce, but unexpectedly, it was hidden beneath the two ajirojiras. (Laughs)
Normally, I eat it with soy sauce, but the tartar sauce is also delicious.
The restaurant was always crowded.
Thank you for the delicious meal.
I will definitely come again.
After a long time, we visited the "Daijushiba Kado Shou" together as a couple.
I made a reservation at 12 o’clock, so I was able to sit at a table on the first floor. However, both the counter seats and the tables on the first floor were already full. It’s a very popular restaurant, as usual.
Immediately, we raised our glasses to toast with Sapporo Beer "Akashi" large bottle and Ginger Ale.
When I arrived with my wife, we ordered the following dishes: katsuobushi grilled chicken skin skewers, magical chicken skin skewers, and addictive salted chicken wings fried in oil. The famous do-te-dou skewers katsudons were also on the menu. All of them were delicious!!
Katsuo agaki is eaten with salt.
Additionally, the addictive salted fried chicken legs are very filling and crispy, making them also extremely delicious.
The alcohol got stronger, so I ordered a high-ball.
Added "造り盛合せ" as an additional order. Fresh and delicious.
《Order Information》
付き出し×2 792円
1 x サッポロビール 赤星 大瓶 660円
Kado Shingu High-Ball × 2 176 yen
ジンジャエール×2 550円
ウーロン茶×1 275円
カツオの藁焼き（半分）×1 1,188円
幻の鶏皮串×6 330円
Obsession Salt Fried Winglets × 6 594 yen
Famous Dote Katsu × 2 220 yen
**Composition ×1 1,078 yen**
Total: 5,863 yen
I was extremely satisfied.
Thank you very much for your hospitality.
I will come again.
We visited the "Dazhong Sakuraka" for lunch.
時間は12時を過ぎていましたが、すぐにカウンター席に座ることができました。しかし、テーブル席はすべて埋まっていました。
First, let's start with Sapporo Beer Akasuma Large Bottle and the "幻の鶏皮串" (Fantastic Chicken Skin Skewers). The Chicken Skin Skewers are served with a thick soy sauce, which really enhances the taste of the alcohol.
Next, I was interested in the bar Nápoli, so I added it to my list. The taste is quite strong, so I really wanted some rice with it.
After that, we had Kado Sengo Hi-Ball to end the meal.
《Order Information》
Attached: 360 yen
Sapporo Beer Akasaki Oyaki, 300 yen
幻の鶏皮串4本 200円
Bar Napolitano 480円
2杯のカドシリハイボール、160円
Tax-exclusive total: 1,500 yen
Thank you very much for your hospitality.
The third restaurant we visited was "Dōjū Sakebaya Kado Shō".
It was a little quieter after 3 p.m.
I was able to take my seat at the usual counter location.
I ordered 2 cups of Kado Shinguo Hi-Ball.
I had decided what I wanted to eat, and was looking forward to it. I ordered the Katsuo Agari-yaki Half.
I was able to see someone burning mackerel using straw in front of me.
On the table: grilled bonito.
It has a pleasant fragrance.
Generally, people eat it with ponzu. But at Kaido Sai, the salt is served on a plate. When you add garlic to the salt and eat it, the combination of garlic aroma and other flavors makes it extremely delicious.
Personally, I prefer to eat it with salt.
I really wanted to drink beer, so I ordered an additional bottle of Sapporo Beer Akasaki.
I would like to eat there again.
Thank you for your hospitality.
On a weekday for lunch, we visited the "Dazō Sakurakado". We had made a reservation at 1 pm, so we comfortably sat at the counter seat.
From the very beginning, I ordered the seafood dilled and Sapporo Beer Red Star Large Bottle. The seafood was fresh and delicious.
It seemed that many people ordered the regular meal with a large portion of rice.
By the way, I was also interested in the jumbo shrimp meal and the fried chicken meal. If I can go there on a weekday next time, I would like to order them.
Since it wasn't enough, I ordered three generations of famous dishes at once. At the same time, I ordered Kado Shingo Hi-Ball.
The alcohol will flow more, won’t it?
No matter when I visit, I am always very satisfied.
Thank you very much for your hospitality.
Visited the second restaurant for an evening drink: "Dokusho Sakeha Kado Shinsho".
I arrived at 1:00 PM. The first floor was almost full, but we managed to find a table at the counter.
The staff in the kitchen were very busy.
First, ordered 2 cups of Kado Shinguo Hi-Ball.
The presentation of the dishes is satisfactory compared to other restaurants at this price, and I personally like it. (Seaweed, omelette, eel, ikura)
As usual, I ordered the classic "幻の鶏皮串" and "やみつき塩手羽先". The sauce of the "幻の鶏皮串" is thick, which makes it quite enjoyable when drinking sake.
It's great that you can enjoy drinks and food at a low price.
Additionally, we ordered a large bottle of Sapporo Beer Akasaki and sliced ham. Of course, the ham was also delicious.
Thank you very much for your hospitality.
Visited the "Dazhong Sakaba Kado Shinsho" for our lunchtime visit.
I entered the restaurant at 14:30. The interior was almost fully occupied, but since I was alone, I chose to sit at the counter.
First, I started drinking from the Kado Shinguo Hi-Ball.
The famous addictive salted chicken wing was unfortunately sold out. However, I ordered the elusive chicken skin skewers and for the first time, ajjiflai.
The jumbo shrimp was served with a tartar sauce, which I personally found to be very delicious.
As always, the food is delicious, which makes it easy to drink more alcohol.
I ordered an additional Sapporo Beer Akasaki Large Bottle. It’s extremely cold and tastes great!
Finally, we ordered Kado Shinguo Hi-Ball and Dote Tsubuka Katsu as additional dishes.
The do-tey katsu was also very delicious.
Thank you for the delicious meal.
The first stop for a daytime drink was at the "Dōjō Shuppan Kaido Shō" restaurant.
I arrived after 12 o’clock, and as usual, I sat down at the counter.
約12時30分頃には、カウンター席は満員になりました。
First, I ordered a draft beer and a high-ball.
In this heat, beer is especially delicious.
Classic "幻の鶏皮串" and addictive salt-flavored pork knuckle
And I ordered Monjyo Yakake.
The alcohol seems to be getting better as time goes on. It's cheap and delicious.
Indeed, it becomes a habit.
Thank you very much for your hospitality.
On a regular day, I visited the "Dōshū Sakuhō Kado Shō" for the first time to have lunch. Since it was daytime, the counter on the first floor was almost full, so I went up to the second floor.
There are five types of set meals available. I hesitated between ajiron-fry set meal and another option, but I decided to go for pork pan-fried set meal.
I also ordered the幻の鶏皮串 as a side dish.
It was delicious.
Thank you very much for your hospitality.
Another visit. After being guided by the counter, I first ordered Sapporo Red Star Large Bottle and then Kaido Hei Boho. Again, Red Star is simply the best in terms of taste. Personally, I really love it. As for the food, I ordered the three generations' famous Phantom Chicken Skin Sticks, addictive salted wing pork, and the famous Do Te Sticks Katsu. It was delicious. It's really addictive. I would like to go there again.
Both beer and high-ball options are affordable!
I really want to go there again.