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Sushi Shop Kawa – A long-time absence from this place.
The esteemed figure in the sushi industry, Mr. Yamada, had a hand in operating a renowned restaurant in Meguro-ku—Kanhaobonkan. Unfortunately, due to his advanced age and the lack of successors, the restaurant had to close down several years ago.
The owner of this restaurant, Mr. Fujio, was a person who visited our place back in the late Edo period. It's quite a long time ago now.
The brightly lit and clean interior of the restaurant features a L-shaped counter and two tables.
While individual orders are also possible, on this day, we opted for a menu with courses.
◆コース (10,000円 税込)
Matsutake mushroom soup...
It feels like a specific season.
After dinner, there are flower beans available. Eating these reminds me of Kanba. (≧∀≦)
It seems that the number of regular customers has also increased, which is really great.
twitter ID : jigenace777
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“Did Jigen-san send you a message?”
“No, I haven’t given it to you.”
“I received an empty email.”
“Huh? A bug? Why, really?” and such.
Since I haven’t visited this restaurant for a while, this is a good opportunity to see Hōto-kun’s face again after such a long time.
It's been a long time since I've visited Sushisawa, the branch of Kanpō Honpō. Although I don't claim to have inherited any specific traditions from them, they still prepare some items that remind me of those times.
I am Kenichi, serving at this restaurant.
・Anzen Liver Wine Steamed Dishes & Oysters in Soy Sauce
・ツブ貝
・소기
・Tuna
・Noduguro
・Inherited from Mr. Yamada: Sashimi Tuna
・Iクラ塩漬け
・Eel
・自家製からすみ
・Toyoko Junmari
The sushi prepared by Mr. Goto offers a variety of flavors, including salted salmon, soft-boiled octopus, boiled beans, and more.
Lively and quiet interior of the restaurant.
It's a comfortable place to be.
It's a troublesome time, but it's great that we've gradually been gaining more regular customers.
twitter ID : jigenace777
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寿司界の重鎮、山田氏が腕を振るった「寛八本店」は、残念ながら、高齢と後継者がいなかったため、数年前に閉店しました。
Kanba’s most prominent disciple, Mr. Watanabe, opened his own restaurant in Asakusa called “Yasumine-kei”.
Based on the Kanbō family tree, you have fully explored the world of Mr. Watanabe.
And this time, during the Kanha era, Mr. Kawanabe’s junior, Mr. Kouto, was entrusted with the responsibility of managing "Sushipan" in Yushima. Thus, based on the Kanha lineage, Mr. Kouto began to create his own world.
At Yuzima, I can once again enjoy sushi from the Kanba-ka lineage. That's really nice!
The newly renovated interior features an L-shaped counter with 8 seats, and 8 tables.
The position and angle of the lighting are appropriate.
Today’s menu...
・蛸の柔らか煮 寛八の味わいです。これを味わうために訪れたい人はぜひ。
・소미
・Flat Mutton
・カンパチ
・Grilled scallops
・づけ：これは、寛八を思い起こさせる、印象的な対比を持つ素晴らしい料理です。
・雲丹
・Abalone
・玉
・New ginger
・花豆 これは「寛八系譜」です。食べたくてここに来た気もしますね。(≧∀≦)
・Shijimi Bowl
◆Laifu – Junmi
◆開運 純米
◆Shichida - Honjōzen - Saka Takerae
Mr. Goto's aura and his dedicated approach to sushi make this restaurant an exciting addition. It allows us to once again experience the unique flavor of Kanba, which is now unavailable elsewhere. This is truly a delightful addition to our selection of restaurants.
This is an extremely authentic Edo-style sushi restaurant. I would like to continue supporting this place for a long time to come!
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◆にぎりコース (9,000円+税)
◆付け合わせ+刺身コース (12,000円+税)
◆アラカルトの注文も可能です
