I visited this restaurant for my third time. It's a very popular place. I usually don't make any reservations and just go there without planning in advance. But today, I was glad to be able to get a table.
Here too, please order high-bowl dishes.
The items received were Akama Ham and Ebi Shinjyo.
The Mingbao ham is half raw and half cooked. I prefer the cooked version. Now add high-quality beef broth to it.
The shrimps were really amazing. They had a chunky texture, and they were extremely delicious. The aroma of the lemon enhanced their taste. Usually, we order three pieces, but since there was only one person, they served two pieces. Even if we had ordered three pieces, it would have been fine.
I really like red wine, but I've been doing a lot of mistakes, so I don't drink it very often these days. However, since it's a special occasion, I ended up having a glass of red wine in a glassware at the end.
I really love this restaurant—it always serves delicious food. Thank you very much.

Friday night, just before 8 p.m.
Whenever I go to drink, I always head to the same restaurant. But today, I decided to try a different place. After a long time, I finally ended up here at my first choice.
However, it’s a highly popular restaurant.
It was an audacious move to go there on a Friday night without making a reservation. Fortunately, there was only one empty table available, and I was able to sit down.
For now, I would like a raw beer and duck smoked meat.
The duck served with balsamic vinegar was delicious, thanks to the black pepper. I really want to visit a few restaurants today, so I'll avoid drinking too much wine. Starting from the second drink, I will opt for high-proof beer.
Other dishes I ordered were, among others, delicious celery, Italian spring rolls, and fried chicken made from local ingredients.
Among them, the fried chicken dishes from Rii are extremely delicious. The fresh-fried ones are the best—you really have to eat them quickly if you don’t want to miss out on them.
Still as delicious as ever, no matter what you eat. Today, I have no plan and want to visit a few restaurants. So I will leave after 30 minutes.
I would like to come here again. Thank you very much for the delicious meal.

After drinking at a newly opened restaurant next door, I went to the second restaurant to meet up with Hoei-san.
Arrived at 20:30. There were still empty seats, so it was a good choice to be there.
For now, please serve me high-brewed drinks.
I ordered celery that was extremely delicious, along with radish black, and miso tofu.
I was completely captivated by the deliciousness of the Paneburoneze, and I really wanted to try it again today, but it wasn’t on the menu.
I'll ask and then I'll find out if it's possible.
The source says that the sauce is fresh-made, so I would like to order it. That's delightful. I apologize for forcing myself to do so.
From the second glass, I changed it to red wine.
The Pemenbolonese is also arrived. Just by looking at it, I can tell it's delicious. Laugh.
Pasta, tomatoes, minced meat, cheese.
Definitely delicious, right? Today's presentation is even better. I put a piece of paneer in my mouth and took a sip of red wine.
It was a moment of true happiness. Thank you for the delicious meal.

At the second restaurant, we went to meet Mr. Hoei.
Today, I want to enjoy a meal at Akatsuna.
Today's choices: Akiba Ham, fried chicken with vegetables, Penne Boronésse.
I have never tasted fried tofu in this restaurant before, but the exterior was crispy, while the interior was sticky. It was extremely delicious. You really need to eat it while it's still hot.
Mingbao Ham is simply roasted, and indeed, the roasted version with added oil taste is very delicious.
The Paneburoneze is a restaurant where the cooking temperature of the pasta was quite high. The sauce, which contains plenty of minced meat, and the cheese complement the beer perfectly. It’s too delicious… really too delicious.
I would like to try a "limitless pepper" version of the classic broccoli risotto.
Just had a quick drink, and today's session is over. I'll make sure not to sleep on the train.
Thank you for your hospitality.

The second restaurant I visited for drinking.
Since I only ate obanzai at the previous restaurant, there's still a lot I'd like to eat.
I asked for various things, and I received fresh beer and wine.
The dishes I ordered were miso tofu, sereri kamaage, nankatsu, and wave hei salad. Among them, the addictive celery was especially outstanding—not only was the portion large, but the taste was also delicious, and the crisp texture was top-notch. Just this one dish alone is enough to make me enjoy my alcohol.
As always, the staff's service was excellent. We enjoyed a pleasant time and delicious food and drinks.
I really want to visit another restaurant, so I'll wrap it up for today.
I will come again. Thank you for the delicious meal.

After drinking at a restaurant diagonally across the street, I came straight here. When I entered at 20:30, I was lucky to find an empty seat, so I took it.
I would like a highball, and my companion would like wine.
I always order red eel when I have it available. Usually, I eat fried dishes, but today I chose obento. The octopus swimming in the broth was also delicious.
This is the 49th segment of our total of 67 segments. Please translate only this segment while maintaining natural wording.
Source text:
It’s my second restaurant visit, so I ordered something light. Starting from the second glass, I switched to red wine. The red wine and the broth helped to relieve my fatigue today.
I would like to come here again. Thank you very much for the delicious meal.
In most of the restaurants around here, I usually dine during lunch time. But this place is the only one that doesn’t serve lunch. Finally, I got the chance to try it at night.
We didn’t make any reservations, but we managed to get a good spot at the right time.
The interior of the restaurant was smaller than I expected. From the conversations, it seemed that there were many regular customers, and the place was bustling with activity.
My companion ordered Sangria, but unfortunately, I won’t have any alcohol today. With this arrangement, both the beauty of the restaurant and my own enjoyment are reduced by half… lol.
"初めてですか?"と尋ねられ、はいと答えると、おでんのメニューについて説明してもらいました。おすすめの料理を注文しました。
The radish black dish features soft radishes with a rich flavor, topped with braised beef sirloin. This meat is extremely tender and delicious.
Ah, I would like to drink wine. (-.-)
Miso egg, semi-moist eggs with truffle and porcini sauce. My companion really wanted to lick the plate, but since she was a woman, I calmly stopped her. Lol.
Oh, I really want to drink wine. (ーー;)
My companion ordered more wine. I ordered more oolong tea.
Oh no, it's become too long.
This is a homemade garlic dressing made from Giapponese beef, truly delicious.
On that day, I had endured drinking alcohol at various restaurants over the past few days. But today was the worst day so far… ← It was like a training session, lol.
The service was also very good, and I had a pleasant time there. Next time, I will definitely come when I can drink something.
Thank you for your hospitality.
I've been writing reviews for one year and three months.
The balance of the points has become disrupted (o_o) It's troubling.
