located about a 5-minute walk from Kanda Station
A secret place for those who know about it.
I learned from a gourmet acquaintance.
A restaurant that I really wanted to visit.
It was originally a restaurant that operated in Ginza.
Looking for a larger space
It seems that the restaurant has moved to the Kanda area.
Since reservations are filled mainly by regular customers,
It's a restaurant that isn't very well-known yet.
The exterior and the ingredients are not allowed to be photographed.
Signboard and sushi, drinks
Since there was no problem,
I was allowed to take photos!
The shari made from red vinegar is not too hard.
When put into the mouth, it melts away with a satisfying taste.
This is a dish that pairs well with the carefully prepared sashimi ingredients.
Especially the sashimi of bonito and reishi, the shellfish are delicious.
In combination with Japanese sake pairing
We were able to enjoy a wonderful moment together.
Japanese sake always consists of 5 to 6 varieties.
It is said that they have arranged everything accordingly.
The person next to me was drinking delicious Japanese sake.
Also tried to arrange pairing for the same dishes!
I thought there would be only counter seats, but
Actually, by climbing the stairs, you can reach a private room on the second floor.
Only people who have visited the restaurant twice or more can book private rooms.
The counter can also be rented for groups of up to 5 people, as mentioned.
It’s also suitable for group dining occasions.
Personally recommended menu items include
I have marked it with a star ⭐️.
If you find it useful as a reference, I would be very happy.
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◆The menu ordered
Edo-zen Wrap Flower Course: 18,000 Yen
▷筍と鹿児島そら豆の煮物
The flavor is exquisite, and the texture of the bamboo shoots is excellent.
▷Grilled Swordfish
Takoyaki, Tako, Toribiki
The crisp texture and the elasticity of the swordfish are really enjoyable!
▷Chiba: Chūgāri – Acido Citrico, Soja Sausage
First bonito, wakame, radish purée
⭐️▷Makis Rolls
Filled with shrimp, gari, daifu, and asatsuki, it was rolled into a seaweed roll.
A refreshing crunchy texture of garlic and green onions
This sweet homemade sesame miso sauce pairs perfectly!!
⭐️▷焼物串 富山のホタルイカと赤貝
I think this is the first time I've eaten roasted octopus with petal-shaped pieces.
Best accompaniment for alcohol!!
⭐️▷Tuna Sake Steak – Tea Bowl Stew
A popular menu that helps to enhance the enjoyment of alcohol.
Mixed and eaten, it's delicious!
▷自家製ガリ
It’s so delicious that you just can’t help but want to eat more!!
Strangely enough, it also goes well with alcohol.
Here, we start with a hand-turned portion.
⭐️▷マグロ 和歌山 紀州勝浦
Today's salmon comes from Keshi Katsuura in Wakayama Prefecture.
▷コハダ 熊本 天草
⭐️▷サワラ 千葉勝浦
The surface layer is roasted, giving a fragrant aroma.
▷スミイカ 鹿児島
This dish has a crisp texture that is simply delicious!
▷サクラマス 北海道
⭐️▷Yabu Akaike Miyagi
No trace of off-flavors; an exquisite taste.
⭐️▷車海老 熊本県天草
Beautiful color, with an excellent sweetness!
⭐️▷マグロ漬け 和歌山県
The tuna mentioned in the rumor was even more delicious than expected.
▷魚の出汁と明太子のお椀
⭐️▷雲丹 北海道
▷穴子
▷玉 甘いデザート用の玉を使用して！
◆음료
Japanese Sake Pairing
▷ミムロ杉 奈良県
A sweet and pleasant taste, perfect as a pre-dinner drink.
▷타나카 로쿠 - 후쿠오카현
Smooth but also lively, suitable for any meal!
A balanced Japanese sake.
▷ Xingle, Fukushima Prefecture
A sweetness reminiscent of a musk apple
A delicious, sharp sour taste with a refreshing aftertaste!
▷Kurokatsu Fukui-ken
It has a sophisticated taste and a freshness that are very pleasing.
▷Kansho Kodo Special Junmei Fukuoka-ken
Spicy taste… perhaps the first time I've encountered such a thing.
▷田酒 青森県
Joy at the appearance of my beloved Tanjiu!
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It seems that the restaurant is open for regular lunch service as well.
It’s cheaper than at night.
There are 10,000 courses available, so I really want to visit!
Restaurant Information
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【Teiwa-cho Sushi Shop Ginza Toyouka】
Address: 1-5-13 Teiwa-cho, Chiyoda-ku, Tokyo
Access: 5 minutes by foot from Kanda Station South Gate
Just 5 minutes’ walk from Mitsukoshi Station Front Station
Just 5 minutes’ walk from Shin-Nihon-bashi Station
営業時間：火・水・木・金
18:00 - 22:30 (Close by 22:00)
วันจันทร์และวันอาทิตย์
Lunch: 12:00 - 14:00
ディナー：17:00 - 22:00（最終退店時間：21:30）
Holidays
ランチ：12:00 - 14:00
ディナー：17:30 - 21:30
Closed on Mondays:
Estimated amount: 20,000 to 25,000 yen
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